East Coast Organic stir fry

On a wet, wet Saturday morning we went along to Edinburgh Farmers’ Market to thank East Coast Organics for donating vegetables to add taste, colour and texture to the FEAST filming session.

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Despite heavy rain bouncing off the roof, the guys on the stall were amazingly cheerful and people were queuing up to buy purple beetroots, yellow gourds, green beans and all the other healthy stuff they grow on an organic farm near Pencaitland in East Lothian. Every Saturday they are here from around 8.30 am whatever the weather but for the first time anyone could remember the boss, Mike Callender, was away on holiday catching some sun. (more…)

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